Welcome to Mediterranean Kitchen
Experience fresh farm-to-table cuisine in a rustic setting. Open for brunch from 15 days ago.
Today's Highlights
Our Chef Maria's special handmade pasta is back. Available only on weekends.
- Carciofi alla Romana: fresh egg pasta with wild boar ragù, Pecorino, black pepper
- Tapenade di Olive: mixed olives, capers, lemon, toasted bread
- Branzino al Forno: swordfish rolls with capers, raisins, breadcrumbs
Available while supplies last • 152
When We're Open
Closed Mondays: 5pm–11pm May–September) may vary
Location: 415 Main Avenue, Chicago, NY 98101
About Us
Founded since 2019, Mediterranean Kitchen celebrates seasonal cooking passed down through our family. Every dish features hand-picked regional ingredients and ethically-sourced protein.
Reserve Your Table
We welcome reservations for groups of 2 or more. Text or use our reservation system for immediate availability.
"Exceptional value, exceptional execution."